Allergens in this box: WHEAT, SOYA, NUTS
Made in a kitchen that uses animal products.
VEGAN choc brownie
Callebaut 70% dark choc chips (Belgian dark chocolate couverture, sugar, fat reduced cocoa powder, cocoa powder, cocoa mass, emulsifier, SOYA lecithin, natural vanilla), sugar, plain flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sunflower oil, vanilla extract (water, monopropylene glycol, colour caramel E150a, flavourings), almond milk (water, ALMOND, maltodextrin, calcium (calcium phosphates), sea salt, stabilisers: locust bean gum, gellan gum, emulsifier, lecithins (sunflower), riboflavin, vitamin B12, vitamin D2), cocoa powder.
VEGAN oreo brownie
Callebaut 70% dark choc chips (Belgian dark chocolate couverture, sugar, fat reduced cocoa powder, cocoa powder, cocoa mass, emulsifier, SOYA lecithin, natural vanilla), sugar, plain flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sunflower oil, vanilla extract (water, monopropylene glycol, colour caramel E150a, flavourings), almond milk (water, ALMOND, maltodextrin, calcium (calcium phosphates), sea salt, stabilisers: locust bean gum, gellan gum, emulsifier, lecithin’s (sunflower), riboflavin, vitamin B12, vitamin D2), cocoa powder.
Oreos (WHEAT flour, sugar, palm oil, rapeseed oil, fat reduced cocoa powder, WHEAT starch, glucose-fructose syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), salt, emulsifier (SOYA lecithin’s), acidity regulator (sodium hydroxide), flavouring).
VEGAN biscoff brownie
Callebaut 70% dark choc chips (Belgian dark chocolate couverture, sugar, fat reduced cocoa powder, cocoa powder, cocoa mass, emulsifier, SOYA lecithin, natural vanilla), sugar, plain flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sunflower oil, vanilla extract (water, monopropylene glycol, colour caramel E150a, flavourings), almond milk (water, ALMOND, maltodextrin, calcium (calcium phosphates), sea salt, stabilisers: locust bean gum, gellan gum, emulsifier, lecithins (sunflower), riboflavin, vitamin B12, vitamin D2), cocoa powder.
Biscoff caramelised biscuit (WHEAT flour, sugar, vegetable oils (palm, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon)
Biscoff spread (Caramelised biscuits listed above, rapeseed oil, sugar, emulsifier (SOYA lecithin) acid (citric acid)).
VEGAN mint brownie
Callebaut 70% dark choc chips (Belgian dark chocolate couverture, sugar, fat reduced cocoa powder, cocoa powder, cocoa mass, emulsifier, SOYA lecithin, natural vanilla), sugar, plain flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sunflower oil, vanilla extract (water, monopropylene glycol, colour caramel E150a, flavourings), almond milk (water, ALMOND, maltodextrin, calcium (calcium phosphates), sea salt, stabilisers: locust bean gum, gellan gum, emulsifier, lecithins (sunflower), riboflavin, vitamin B12, vitamin D2), cocoa powder. Vegetable oil (rapeseed), peppermint extract.
Dark chocolate mint thins (dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithins), vanilla extract) mint fondant centre (sugar, glucose syrup, water, invert sugar syrup, peppermint extract)).
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